I love how this curry-style bowl tastes: a creamy, gently spiced coconut broth that turns silky as it simmers, hugging tender sweet potato chunks and hearty lentils. The texture feels rich but light, and a squeeze of lime plus cilantro brightens every bite. This one-pot recipe is my go-to for weeknight dinners and meal prep. […]
Iām excited to share my Vegan Moroccan Stew, a warming, aromatic bowl built around sweet potatoes, chickpeas, lentils, and leafy greens. This tastes complex but is easy enough for a weeknight. The dish sits between a thick soup and a spoonable stew, with tender chunks in a fragrant tomato broth. Warming cinnamon pairs with savory […]
I love a bowl that feels like a warm hug, and this silky orange-red broth delivers just that. Tender plant-based tortellini folds into a smooth, blended tomato base with bright spinach and fresh basil in every spoonful. What I set out to make was an indulgent, 100% vegan dinner that still uses simple grocery-store staples. […]